Ep 18. Noah's Favs

"Noah's Favs" is the eighteenth episode in season five of Carnival Eats. In this episode, host Noah Cappe takes viewers on a journey through some of his favorite carnival eats from the past five seasons of the show.

Noah starts his food-filled adventure with a stop at the Poutine Delight stand, where he tries their signature dish made with crispy fries, savory gravy, and squeaky cheese curds. Next up is a visit to Pie in a Cone, where Noah indulges in their unique dessert: a pie baked inside a waffle cone and topped with ice cream.

At the next booth, Noah checks out the BBQ Bacon Bomb, a mouthwatering combination of smoked meat, crispy bacon, and tangy BBQ sauce. He then moves on to the Frychos booth, where he tries a fusion of two carnival classics: french fries and nachos.

Noah's next stop is Funnel Cakes of Strasburg, a stand that specializes in classic carnival fare. Here he tries their signature funnel cakes, kicked up a notch with creative toppings like peanut butter, bacon, and s'mores.

The final stop on Noah's journey is the Big Daddy's pizza booth, where he samples a massive 28-inch pizza piled high with meat, cheese, and veggies. Noah tops off his pizza feast with a visit to the Kettle Corn stand, where he enjoys the sweet and salty flavors of this timeless carnival treat.

Throughout the episode, Noah also shares some of his favorite moments from previous seasons of Carnival Eats, offering viewers a chance to revisit some of the show's most memorable meals and experiences. Whether you're a seasoned carnival-goer or simply a lover of delicious food, "Noah's Favs" is sure to satisfy your cravings.