Ep 12. The Waffle Truth
- TV-G
- March 8, 2018
- 20 min
In "The Waffle Truth," the twelfth episode of the fifth season of Carnival Eats, viewers are taken on a wild ride of sweet and savory treats that will leave their mouths watering. Host Noah Cappe travels to various state fairs and carnivals across the United States to get a taste of the most unique and outrageous food options.
The episode begins with Noah visiting the Indiana State Fair, where he discovers the Waffle Wagon, a food truck that specializes in waffles. Here, he is introduced to their signature dish, the maple-bacon waffle. The waffle is made with smoked bacon that is cooked into the batter, giving it a rich and savory flavor.
Next, Noah travels to the Missouri State Fair, where he tries the Bacon Wrapped Pig Tails from Porky's BBQ. These crispy, fried bites are a unique take on the traditional pork dish and come with a side of barbecue sauce for dipping.
In Texas, Noah visits the State Fair of Texas to try the "Fernie's Fried Texas Sheet Cake." Fernie's is a local favorite and is known for their creative fried treats. This dish is made by frying a slice of chocolate cake in batter and topping it with powdered sugar and whipped cream.
Noah then heads to Georgia to visit the Cumming County Fair, where he tries the "Deep Fried Cherry Pie" from Scott's Roasters. This dish starts with a whole cherry pie, which is then battered and deep-fried to create a crispy outer layer with a warm, gooey filling.
Finally, Noah travels to the Michigan State Fair to experience a true carnival classic – the corn dog. He visits Multiple Concessions, a food stand that has been serving up corn dogs for over 50 years. Here, Noah discovers the "Mac Daddy Dog," which is a corn dog stuffed with mac and cheese.
Throughout the episode, viewers are treated to a behind-the-scenes look at how these carnival foods are made. They learn about the different ingredients and cooking methods that go into creating these unique dishes. Noah also chats with the vendors and fairgoers who share their love of these indulgent treats.
"The Waffle Truth" is a fun and exciting episode that highlights the creativity and innovation found in carnival food culture. From maple-bacon waffles to deep-fried cherry pies, viewers will be amazed at the variety of options available at state fairs and carnivals across the country.