Ep 16. Berry Delicious

In season 4 episode 16 of Carnival Eats, entitled "Berry Delicious," viewers are taken on a culinary journey through some of the most delectable and unique berry-based dishes found at carnivals and fairs across the United States.

The episode kicks off with host Noah Cappe traveling to the Strawberry Festival in Florida, where he samples some mouth-watering treats like the strawberry shortcake funnel cake and the carnival classic, chocolate-dipped strawberries. He also meets with a local farmer who specializes in growing strawberries and adds an interesting twist to the classic berry with his strawberry jalapeno jelly.

Noah then heads north to the New Jersey State Fair, where he discovers a local craze for blackberries. He tries out a blackberry macaroni and cheese that incorporates the berry in a savory dish, and a blackberry lemonade that packs a powerful punch. He also gets a lesson in jam-making from a fair vendor who creates a variety of unique berry jams.

Next up is the Alameda County Fair in California, where Noah indulges in the quintessential summer berry: raspberries. From raspberry chipotle ribs to a raspberry and cream crepe, there's no shortage of inventive uses for this fruit. He also tries a raspberry funnel cake with cream cheese frosting and meets a family who has been selling raspberry lemonade at the fair for over 20 years.

The episode ends at the Iowa State Fair, where Noah samples a variety of blueberry-based dishes, including blueberry pie with a lavender crust, blueberry salsa, and even a blueberry beer. He also meets a fair vendor who makes blueberry barbecue sauce and a blueberry cream cheese dip.

Throughout the episode, viewers are treated to behind-the-scenes looks at the fair vendors and farmers who create these unique berry dishes. Noah also shares interesting facts about each berry and its nutritional benefits.

Overall, "Berry Delicious" is a fun and tasty episode of Carnival Eats that highlights the creative ways in which carnival vendors incorporate berries into their dishes. It's a must-watch for anyone who loves sweet and savory combinations or is looking for inspiration for their next summer barbecue or fair-inspired meal.