Ep 17. Crabs, Communion, And A Comeback Pastry
- January 1, 1970
- 21 min
In Cake Boss season 7 episode 17, titled "Crabs, Communion, And A Comeback Pastry," viewers are taken on a journey through the hectic and creative world of baking and decorating. The episode centers around the Carlo's Bakery team as they tackle a variety of unique orders and challenges.
One of the main storylines revolves around a request for a crab-themed cake. The customer, a crab-lover, has requested a cake that not only looks like a crab but also incorporates crab meat into the recipe. This poses a challenge for Buddy and the team as they have never baked with crab before. The episode showcases the team's problem-solving skills and ability to work together to come up with a creative solution. They experiment with different recipes and techniques before landing on the perfect cake that satisfies the customer's unique request.
Another order that the Carlo's Bakery team tackles in this episode is a special communion cake for a young girl. The customer has specific design requests, including the incorporation of angel wings and a rosary into the cake's decoration. As the team works on the cake, viewers get a glimpse into the custom cake-making process, including the use of fondant to create intricate designs and shapes. The episode highlights the importance of catering to individual customer requests and creating personalized cakes that reflect the customer's unique style and interests.
In addition to these two main storylines, the episode also features a "comeback pastry" challenge for the team. The challenge involves a classic Italian dessert that has fallen out of popularity. Buddy challenges his team to put their own twist on the dessert and create a new version that will appeal to a modern audience. The team is given a limited time frame to create their own unique version of the dessert, and the episode showcases their creativity and innovation as they experiment with different ingredients and flavors.
Throughout the episode, viewers get a behind-the-scenes look at the busy and chaotic world of a bakery. The Carlo's Bakery team works tirelessly to fulfill every order and tackle every challenge that comes their way, all while maintaining their signature level of quality and attention to detail. The episode showcases the team's strong work ethic, dedication to their craft, and ability to collaborate and problem-solve under pressure.
Overall, Cake Boss season 7 episode 17 offers a fascinating glimpse into the world of custom cake-making and the challenges and rewards that come with fulfilling unique customer requests. From crab cakes to communion cakes to modernizing a classic dessert, the episode showcases the Carlo's Bakery team's remarkable creativity and skill in the kitchen. Fans of the show will not be disappointed by this exciting and engaging episode.