Ep 2. Build Your Own Burger

In Burgers, Brew & 'Que season 5 episode 2, named Build Your Own Burger, host Michael Symon travels to Louisville, Kentucky, to try out some unique and mouth-watering burgers. He visits the Grind Burger Kitchen, which is known for serving some of the best burgers in the city. The restaurant prides itself on using fresh and local ingredients to create its burgers.

Symon meets with Chef Rob Harrison, who shows him how to make the build-your-own burger. The burger patty is made of ground chuck that is mixed with brisket and short rib. Chef Rob explains that the key to making a great burger patty is to use meat that has a good fat-to-lean ratio and to handle it as little as possible. The less the meat is pressed, the juicier the patty will be.

Next, Symon heads to Merle's Whiskey Kitchen, where Chef Brandon Noe shows him their famous "Whiskey Barrel Burger." The burger is cooked on a flat top and is topped with bourbon-infused onions, melted cheddar cheese, and a bourbon-peppercorn sauce. Symon is pleased with the complex yet balanced flavors of the burger.

Symon's last stop is at the Holy Grale, a beer garden that serves up a unique burger creation called the "KBS Burger." The burger features a patty made of beef short rib and brisket and is topped with bacon, lettuce, and a beer cheese sauce made with KBS beer. The KBS Burger has a distinct smoky flavor that perfectly complements the rich and savory cheese sauce.

Throughout the episode, Symon also visits a local brewery and tries out some of their delicious craft beers. He learns about the brewing process and the different types of beer that are popular in the region.

In addition to showcasing some of the best burgers and beer in Louisville, the episode also highlights the city's unique culture and history. Symon takes a tour of the Churchill Downs racecourse and learns about the Kentucky Derby, one of the city's most famous events. He also visits the Muhammad Ali Center, which celebrates the boxing legend's life and achievements.

Overall, Burgers, Brew & 'Que season 5 episode 2 offers a fun and mouth-watering journey through Louisville, Kentucky, showcasing the city's best burgers, beer, and culture. The episode provides insight into the art of making a great burger and the unique flavor combinations that can be achieved with different ingredients. Whether you're a burger lover or a beer aficionado, this episode is sure to leave you hungry for more.