Ep 10. Episode 10

Hugh's own fattened geese and ducks inspire the centrepiece for the feast - a ten bird roast of medieval origin. The plan is to stuff a turkey with one of his fattened geese, the goose with a duck, the duck with a pheasant, the pheasant with a pigeon, and the pigeon with a woodcock, and so on. With the goose and duck already up his sleeve Hugh joins old friends for a day's shooting to try and bag some of the rest.