Ep 7. Cliff and the Jet

Beat Bobby Flay season 29 episode 7 is titled "Cliff and the Jet." This episode features two talented chefs, Cliff and Jet, who are vying to take on culinary master Bobby Flay in the kitchen.

Cliff is an executive chef from Scottsdale, Arizona, with a passion for creating unique and flavorful dishes. He draws inspiration from his travels all over the world and loves to experiment with different cuisines. Meanwhile, Jet is a sous chef from New York City, known for his creative and innovative use of ingredients. He has trained under some of the industry's most respected chefs and is eager to make a name for himself.

The two contestants begin the battle by presenting their signature dishes to Bobby and guest judge Michael Symon. Cliff wows the judges with his dish of grilled lamb chops with a harissa and feta sauce, while Jet impresses with his seafood risotto, featuring scallops, shrimp, and lobster.

For the second round, Bobby challenges the chefs to create a dish using a secret ingredient that he reveals to them. The ingredient is revealed to be a popular type of seafood, and both chefs put their own unique twist on the dish.

In the final round, Cliff and Jet must each make their own version of Bobby's signature dish, a steak with chimichurri sauce. The winning dish will be chosen by blind taste test, and the winner will have the opportunity to compete against Bobby Flay himself in the ultimate cooking showdown.

Throughout the episode, viewers will be treated to plenty of mouth-watering dishes, high-pressure challenges, and intense competition. Which of these talented chefs will come out on top and earn the chance to take on the legendary Bobby Flay in the kitchen? Tune into "Cliff and the Jet" to find out.