Ep 5. Working Lunch

In this episode of Barefoot Contessa, titled "Working Lunch," Ina Garten is serving up a delicious meal that is perfect for a working lunch. She begins by making a fresh tomato soup using a variety of fresh herbs from her garden. Ina also shares tips for making the perfect grilled cheese sandwich to pair with the soup.

Next, Ina prepares a tasty arugula salad with prosciutto and parmesan, which she dresses with a homemade lemon vinaigrette. To round out the meal, she makes a simple and flavorful rice pudding that is sure to impress.

Throughout the episode, Ina offers plenty of helpful tips and tricks for home cooks. She emphasizes the importance of using high-quality ingredients and shows viewers how to make the most of simple, straightforward recipes. With her calm and reassuring presence, Ina makes even the most complicated-looking dishes seem within reach.

As always, the set and cinematography are stunning, with beautiful shots of Ina's backyard and kitchen providing a picturesque backdrop for the cooking action. The show's classic piano soundtrack adds to the peaceful, cozy atmosphere.

Whether you're looking for inspiration for your own working lunch or simply enjoy watching Ina work her magic in the kitchen, this episode of Barefoot Contessa is sure to delight.