Ep 6. Good Home Cooking

In the seventh season of Barefoot Contessa, the famous chef and author, Ina Garten, is back with another mouth-watering episode. In episode six, named Good Home Cooking, Ina shares some classic and comforting recipes that are perfect for a cozy night in.

Ina starts by making a delicious lentil sausage soup that is hearty and filling. She combines brown lentils with spicy Italian sausage, carrots, onions, and celery, and lets everything simmer together for a flavorful soup that will warm you up from the inside out.

Next, Ina moves on to a classic American favorite – macaroni and cheese. But, of course, as it's Barefoot Contessa, it's not just any mac and cheese. Ina makes a creamy, cheesy version with a crunchy breadcrumb topping that is sure to be a hit with both kids and adults alike.

For dessert, Ina makes a nostalgic and indulgent treat – chocolate pudding. But, as always, she puts her own twist on it by adding some espresso powder, which really elevates the flavor and gives it a rich depth.

Throughout the episode, Ina shares tips and tricks for cooking and entertaining that are useful for both novice and experienced cooks. She emphasizes the importance of using quality ingredients and taking your time to let flavors develop, all while keeping it simple and approachable.

Not only are the recipes in this episode comforting and crowd-pleasing, but they also showcase Ina's signature style of easy elegance. Whether you're cooking for yourself, your family, or a group of friends, this episode of Barefoot Contessa is sure to provide some inspiration for good home cooking.