Ep 6. I Scream for Ice Cream
- July 26, 2003
- 22 min
In Barefoot Contessa season 2 episode 6, Ina Garten explains how to make homemade ice cream from scratch. She starts by making a custard base with cream, sugar, vanilla, and egg yolks. Then she adds flavorings, such as coffee or chocolate, and churns the mixture in an ice cream maker.
Ina also provides several unique ice cream recipes, such as lemon or raspberry sorbet, coconut frozen yogurt, and even a spumoni ice cream made with pistachios, chocolate chips, and cherries. She also shares tips for adding toppings and sauces, such as hot fudge, caramel, or fresh berries.
Throughout the episode, Ina emphasizes the importance of using high-quality ingredients in homemade ice cream, such as pure vanilla extract or fresh fruit. She also suggests ways to customize the recipes to suit individual tastes and preferences.
As always, Ina's easygoing demeanor and clear instructions make the process of making homemade ice cream seem approachable and fun. Viewers will be inspired to ditch store-bought ice cream and try their hand at creating their own delicious frozen treats.