Ep 5. Friends of Friends

In this episode of Barefoot Contessa, titled "Friends of Friends," the beloved Ina Garten welcomes some new faces into her Hamptons kitchen as she prepares to host a dinner party for friends of her friends. The menu is inspired by some of Ina's favorite flavors and ingredients, and she approaches each dish with her signature style and attention to detail.

To start things off, Ina creates a beautiful charcuterie board, complete with an assortment of meats, cheeses, and other tasty bites. She also prepares a classic cocktail, the Negroni, to get the evening started on the right foot. Next up is the main course, a Roast Chicken with Bread and Arugula Salad. Ina walks her guests through the process of preparing the chicken, and gives her tips for making sure it comes out perfectly every time.

For a side dish, Ina prepares Roasted Carrots with Pistachio Pesto. She carefully roasts the carrots to bring out their natural sweetness, and tops them with a flavorful pesto made from pistachios, garlic, and Parmesan cheese. To finish off the meal, Ina whips up a decadent dessert: her famous Chocolate Peanut Butter Globs.

Throughout the episode, Ina's guests bring their own unique personalities and perspectives to the mix, and she peppers in her trademark commentary and humor along the way. As always, the focus is on creating delicious, approachable food that anyone can make at home.

Overall, "Friends of Friends" is a memorable episode of Barefoot Contessa that showcases Ina's skills as a host, entertainer, and, of course, chef. Whether you're an experienced cook or just starting out, there's plenty to learn and enjoy here. So put on your favorite pair of Barefoot Contessa-style shoes and get ready to join Ina in the kitchen for an unforgettable evening.