Ep 13. A Silver Dollar Saved, Is A Silver Dollar Earned
- January 1, 1970
- 41 min
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(8)
In Bar Rescue season 7 episode 13, titled "A Silver Dollar Saved, Is A Silver Dollar Earned," veteran bar expert Jon Taffer visits a struggling bar in Midvale, Utah. The bar, called The Royal, is owned by three siblings who are in over their heads. The bar has been in the family for over 30 years, but it has gone downhill in the past few years.
As Jon and his team of experts arrive, they witness the dysfunctional bar firsthand. The bar is run down, the staff is disorganized and lacks training, and the owners are in conflict with each other as to how to run the business. Jon immediately recognizes that the key to saving the bar is creating a cohesive and functional team.
Jon starts by conducting a stress test, which is designed to highlight the bar's inefficiencies and identify areas for improvement. The stress test reveals that the staff is inefficient and disorganized. The bartenders lack basic skills, and the wait staff lacks discipline and focus. Additionally, the kitchen is understaffed, and the food is subpar.
Jon's team jumps into action, working to improve the bar's overall efficiency and presentation. They install new equipment and establish new processes to simplify the bartenders' jobs. They also retrain the wait staff to improve their professionalism and customer service. Finally, Jon brings in a new chef to revamp the kitchen and menu.
Throughout the week, Jon works tirelessly with the owners to resolve their conflicts and establish a clear vision for the future of The Royal. Jon identifies their strengths and weaknesses, helps them establish a clear chain of command, and encourages them to work together towards a common goal.
At the end of the week, The Royal reopens its doors to the public. The owners are visibly emotional as they see the transformation of their bar. The staff is more efficient and professional, and the kitchen is producing high-quality, delicious food.
In the end, The Royal is a success story, thanks to Jon Taffer's expert guidance and the hard work of the bar's owners and staff. The bar is now thriving, and the owners are grateful for the second chance that Jon and his team provided. The episode ends on a high note, as Jon reflects on the transformation of The Royal and the satisfaction that comes from helping struggling bars find success.