Anthony Bourdain Explains Everything

Watch Anthony Bourdain Explains Everything

  • 1969
  • 1 Season

Anthony Bourdain, the late celebrity chef and travel documentarian, has long been known for his intriguing and unfiltered approach to exploring the world's many cultures, cuisines, and traditions through the lens of food. In the years before his untimely passing in 2018, Bourdain turned his focus toward a new medium: digital web series.

One of Bourdain's most notable web series is "Anthony Bourdain Explains Everything," which debuted on Business Insider in 2017. The series takes Bourdain's trademark style of frank and unapologetic commentary to a new level, as he tackles a wide range of topics that go beyond the world of food and into subjects as diverse as politics, history, and even art.

In each episode of "Anthony Bourdain Explains Everything," Bourdain delves into a specific topic, breaking it down into its various components and offering his own unique insights into why it matters. Along the way, he weaves in personal anecdotes and observations, drawing on his extensive travels around the world and his experiences as a writer, chef, and television host. The result is a series that is as enlightening as it is entertaining, offering viewers a fresh perspective on some of the most pressing issues of our time.

One of the standout episodes of the series focuses on the subject of "Artificial Intelligence," a topic that has been at the forefront of public discourse in recent years. In the episode, Bourdain explores the various ways that AI is impacting our lives and changing the way we think about everything from work to recreation. He speaks with experts in the field, as well as ordinary people whose lives have been affected by the rise of AI, offering a nuanced and insightful look at this complex and controversial topic.

Another episode looks at the history of "Prohibition," examining the political, social, and cultural forces that led to the prohibition of alcohol in the United States in the early 20th century. Bourdain visits modern-day speakeasies and talks to historians and bartenders alike, offering viewers a lively and entertaining look at a pivotal moment in American history.

Other episodes cover topics as diverse as "The Future of Food," "World Politics," and "The Art of Crime." Throughout each episode, Bourdain maintains his signature blend of humor, intellect, and irreverence, challenging viewers to think deeply about the issues that matter most in our world today.

"Anthony Bourdain Explains Everything" is a fitting tribute to a man who left an indelible mark on the world of food, travel, and culture. By bringing his unique brand of storytelling to the digital realm, Bourdain ensured that his voice and legacy will be remembered for years to come. For anyone who has ever been moved by Bourdain's writing or his television shows, this series is a must-watch.

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Seasons
What It Was Like To Take LSD
7. What It Was Like To Take LSD
January 1, 2016
Master chef and best-selling author, Anthony Bourdain, experimented with LSD when he was younger, and found the experience very positive. While he wouldn't do it today, he does have a few warnings to those who would try acid.
What You Should Eat When You Travel to New York
6. What You Should Eat When You Travel to New York
January 1, 2016
When visiting New York City, you can just eat at the same chain restaurants that you have in your hometown, but there are some truly authentic New York food experiences you really should try. Master chef and best-selling author, Anthony Bourdain, gives his unique take on what you should eat and do when you visit New York City.
How to Cook the Perfect Burger
5. How to Cook the Perfect Burger
January 1, 1970
Master chef and best-selling author, Anthony Bourdain, explains what goes into the perfect burger and when to add additional toppings.
Why It's Okay to Eat Fish on Mondays Again
4. Why It's Okay to Eat Fish on Mondays Again
January 1, 1970
In his 2000 memoir, "Kitchen Confidential," master chef and best-selling author, Anthony Bourdain, said that when he goes out to a restaurant, "I never order fish on Monday." This is due to the fact that the fish markets in New York City were closed on the weekends, so the fish that's served on Monday was left over from Friday. Here he explains why that is no longer true today.
How to Cook the Perfect Steak
3. How to Cook the Perfect Steak
January 1, 2016
Master chef and best-selling author, Anthony Bourdain, explains how to cook the perfect steak - and reveals the biggest mistakes people make when cooking meat.
How to Choose the Best Cut of Steak
2. How to Choose the Best Cut of Steak
January 1, 2016
Master chef and best-selling author, Anthony Bourdain, says beef tenderloin, the cut filet mignon comes from, isn't worth cooking. For a good steak, he uses cuts that don't have such a high price tag.
How to Cook the Best Scrambled Eggs
1. How to Cook the Best Scrambled Eggs
January 1, 2016
Master chef and best-selling author, Anthony Bourdain, thinks scrambling eggs should be a simple process. Here he describes the process to making the perfect scrambled eggs.
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