Ep 7. Shrimp, Fast and Slow

America's Test Kitchen season 22 episode 7, titled "Shrimp, Fast and Slow," is an exciting episode that promises to take viewers on a culinary adventure. This episode of the popular cooking show explores the versatility of shrimp and features recipes that demonstrate both slow and fast cooking techniques.

The episode begins with a segment on "shrimp scampi," a classic Italian dish that typically consists of shrimp cooked in garlic, butter, and white wine. The show's hosts demonstrate how to make this dish using a slow-cooking method, resulting in a rich and flavorful sauce that perfectly complements the tender shrimp. This segment also covers tips for selecting the best quality shrimp and how to properly prepare them for cooking.

Next up, the show explores a fast and easy recipe for "shrimp and broccoli stir-fry." This dish is perfect for a quick and healthy weeknight meal, and viewers will learn how to achieve a perfect sear on the shrimp and ensure the broccoli cooks up tender and crisp. The segment includes tips for seasoning the dish and achieving a perfect balance of flavors.

The episode also features a recipe for "shrimp tacos," which are sure to be a hit with viewers. The hosts demonstrate how to make a homemade seasoning blend for the shrimp, as well as a quick and easy salsa for topping the tacos. Viewers will also learn how to make their own tortillas from scratch, resulting in a truly authentic and delicious meal.

Another standout recipe in this episode is for "shrimp and grits," a Southern classic that is sure to impress. The show's hosts reveal their secrets for creating a perfectly creamy and cheesy grits base, as well as how to cook the shrimp to perfection. This segment also includes tips for choosing the right type of grits and how to properly season the dish for maximum flavor.

Throughout the episode, viewers will also learn important cooking techniques and tips, such as how to properly devein shrimp, how to achieve the perfect sear, and how to create a flavorful sauce using the shrimp's own juices. The show's hosts also highlight the importance of using high-quality ingredients, as well as how to properly store and prepare shrimp for cooking.

Overall, season 22 episode 7 of America's Test Kitchen is a must-watch for any seafood lover or home cook looking to expand their culinary knowledge. With a variety of recipes and cooking techniques featured, viewers are sure to find something to satisfy their cravings and impress their guests.