Ep 2. Penn's Personal Brewery

In the season 10, episode 2 of A Taste of History named "Penn's Personal Brewery," viewers get a glimpse into the brewing history of William Penn, the founder of Pennsylvania.

Host Chef Walter Staib begins the episode by discussing the importance of beer in colonial America, with the settlers typically drinking beer at every meal instead of water due to its safety and nutritional value. He then delves into the story of William Penn, exploring his life and legacy before focusing on his brewing habits.

Staib visits the site of Penn's first brewery, located in the historic town of Germantown, where he meets with a local historian to learn about Penn's early days as a brewer. He then travels to Pennsbury Manor, Penn's former home, where he uncovers an original recipe for "Penn Ale" written by the founder himself.

With the recipe in hand, Staib partners with a local brewery to recreate the historic beer. He works closely with the brewers to ensure it is made as authentically as possible, using only the traditional ingredients that would have been available during Penn's time.

Throughout the episode, Staib provides historical context and insights into the brewing process, allowing viewers to learn about the roots of the American beer industry while enjoying a modern-day recreation of a colonial era brew. The episode ends with a tasting of the finished product, with Staib noting the unique taste and character of Penn's original recipe.

Overall, "Penn's Personal Brewery" is a fascinating exploration of the intersection between history and beer, providing a unique perspective on the colonial brewing traditions that helped shape America. With its detailed insights and engaging storytelling, this episode is a must-watch for history buffs and brewing enthusiasts alike.