Ep 3. Say Cheese

In this episode of 30 Minute Meals season 6, titled "Say Cheese," host Rachael Ray creates a variety of delicious dishes featuring different types of cheese.

To start, Rachael makes a cheesy spinach and artichoke dip that is perfect for any party or gathering. She uses a variety of cheeses, including parmesan and mozzarella, to create a rich and flavorful dip that can be served with crackers or veggies.

Next, Rachael makes a simple yet flavorful cheesy pasta dish with tomatoes and basil. She uses a combination of fontina and parmesan cheese to create a creamy and indulgent sauce that pairs perfectly with the pasta and fresh tomatoes.

For the main course, Rachael prepares a cheesy stuffed chicken breast with a side of roasted vegetables. She fills the chicken breasts with a mixture of ricotta cheese, spinach, and garlic, and then tops them with parmesan and mozzarella cheese before baking. The roasted vegetables, including carrots and potatoes, add a healthy and flavorful accompaniment to the cheesy chicken.

To finish off the meal, Rachael makes a sweet and indulgent dessert featuring cheese: a mascarpone and berry tart. She creates a simple graham cracker crust, then fills it with a mixture of mascarpone cheese and fresh berries for a dessert that is both creamy and refreshing.

Throughout the episode, Rachael provides tips and tricks for working with cheese and shares her favorite types of cheeses for different dishes. The recipes are easy to follow and can be made in just 30 minutes, making them perfect for busy weeknight dinners or weekend gatherings with friends and family.

Overall, "Say Cheese" is a mouth-watering episode that is sure to inspire viewers to get creative with their cheese dishes and try out some new recipes.