Watch Culinary Travels Mexico-Don Eduardo Tequila-Guadalajara Markets, Dreams-Puerto Vallarta
- NR
- 2006
- 27 min
Culinary Travels Mexico-Don Eduardo Tequila-Guadalajara Markets, Dreams-Puerto Vallarta is a documentary that airways on PBS stations. It takes the audience on a journey to explore the vibrant and diverse culinary culture of Mexico. The documentary is hosted by David Jackson, who is a renowned chef and travel host. He starts by visiting the Don Eduardo Tequila distillery in the highlands of Jalisco, where he learns about the history and art of tequila making. The audience gets to witness the entire process of making the iconic spirit, from harvesting the blue agave plants to distillation and bottling.
After the tequila tasting, the documentary moves to the bustling markets of Guadalajara. David navigates through the labyrinthine streets, mesmerized by the colorful and aromatic stalls selling traditional Mexican ingredients, from fresh overripe avocados to succulent cactus leaves. He samples various street food, like the popular Tacos al Pastor, and meets local vendors, who share with him their culture and craftsmanship.
David's journey then takes him to the elegant and sophisticated Puerto Vallarta, located on the Pacific coast. The town is known for its stunning beaches, but it also has a rich culinary scene. The documentary covers the flourishing seafood industry of Puerto Vallarta, where the fishermen catch the freshest fish and seafood and sell them in the local markets. David talks to the chefs who use these ingredients to create innovative and mouthwatering seafood dishes.
The audience also gets to take a glimpse into the traditional Mexican cuisine of the region. David visits a local kitchen where a professional home cook prepares a festive meal for her family, using traditional techniques and ingredients that have been passed down through generations. He also visits a restaurant that specializes in regional dishes, like birria, which is a spicy goat stew that originated in Jalisco.
Throughout the documentary, David shows great enthusiasm and appreciation for the Mexican cuisine and culture. He emphasizes how the cuisine reflects the diversity and history of the country and how it connects people with their heritage and identity. The documentary is also beautifully shot, showcasing the bustling markets, stunning landscapes, and delicious food in an authentic and artful way.
In conclusion, Culinary Travels Mexico-Don Eduardo Tequila-Guadalajara Markets, Dreams-Puerto Vallarta is an inspiring and delicious documentary that showcases the best of Mexican cuisine and culture. Whether you are a foodie, a traveler, or just curious about the world, this documentary is a must-see. It will leave you hungry for more and longing to discover the rich and vibrant culinary traditions of Mexico.